Cadenhead’s Glenturret 13 Year Old Chairman’s Stock Cask Strength (51.5% abv)
$118.99
Sweet and fruity notes of apples, pears, custard creams and heather welcome you into this Highland dram from Glenturret distillery.
Nose:
Apples, pears, butteries, horse blanket.
Flavour:
Vanilla, pouring cream, custard creams, malted milk biscuits.
Finish:
Heather, smouldering campfire, lemon zest, gorse.
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Cadenhead’s Glentauchers 16 Year Old Chairman’s Stock Cask Strength (59.6% abv)
$132.99Read moreSweet to start with notes of peach iced tea and cola syrup, this dram from Glentauchers distillery develops as you sip revealing savoury notes of cigar box, taragon and nutmeg.
Glentauchers’ spirit has a long history of making its way into blends but this gives independent bottlers the perfect opportunity to be involved in sharing the flowery aroma of ‘Tauchers with the world.
Sitting in Mulben, Moray, the distillery has consistently produced a light spirit throughout its history, even though it has been known to fall foul of relatively fallow periods for the whisky industry but, despite occasional ups and downs, it is still around today and we are very glad it is.
Nose:
Treacle, flaked almonds, peach iced tea, root beer.Flavour:
Cola syrup, glacé cherries, strawberry jelly sweets, strawberry laces.Finish:
Marzipan, menthol, nutmeg, candied lemon, taragon, cigar box, ginger. -
Lochlea Cask Strength Batch #2 (60% abv)
Original price was: $114.99.$84.99Current price is: $84.99.Add to cartThe second in an annual series of limited edition bottlings – Older, bolder and completely undiluted. Cask Strength Batch Two is 60% ABV and is non-chill filtered with no added colouring. Matured in a combination of PX, Oloroso and STR casks, Cask Strength Batch 2 showcases a complexity greater than the sum of its parts.
Nose Apples, marmalade, peach syrup
Palate Rose petals, wild lavender
Finish Black pepper, dried fruit
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Glen Keith 25 Year Old – Speyside Single Malt Scotch Whisky (43% abv)
$599.99Add to cartFrom the landmark distillery Glen Keith ,which was the first to be built in Speyside region in the 20th century. The tall copper stills used to distill this twenty five year old Whisky imparts distinctively Speyside flavours.
On the nose there is a syrupy sweetness; akin to toffee apples and spiced ginger marmalade. This is followed by tangy gooseberry jam and vanilla custard on the palate. The finish is long, smooth and sweet.
Tasting Note by The Producer
Nose Notes of toffee apple with spiced ginger marmalade.
Palate Tangy gooseberry jam and vanilla custard.
Finish Long, smooth, and sweet.
