Lindores Single Malt (46% abv)
$78.99
We are delighted to bring our Lindores Single Malt Scotch Whisky MCDXCIV (1494) to whisky lovers the world over. Matured in a selection of Bourbon Barrels, Wine Barriques and Sherry Butts. Distilled from Kingdom of Fife barley through our distinctive ‘sister’ spirit stills and distillery bottled.
Colour: Golden
Nose: Elegant, soft, mellow vanilla, caramel notes playing with orchard fruits and sweet pear drops. Reminiscent of toffee apples!
Palate: Smooth with a creamy texture and a perfect balance of mellow vanilla, dried fruits, citrus touches with a hint of spice.
Finish: Medium length, delicate but lingering finish
Double Gold – San Franciso World Spirits Competition 2022
IWSC Gold 2022
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The introduction of the peated casks which originally held rum, gives a very exciting point of difference to our unpeated spirit. The end result is just fantastic with a complex Whisky with syrupy fruity sweetness balanced perfectly with deep earthy peated notes that compliment perfectly in this unique Lindores Single Malt Scotch Whisky.
The design of the eye-catching black bottle, mirroring the Exclusive 1494 First Release Bottle, draws on several elements of Lindores Abbey’s history, most obviously the dramatic black colour which is inspired by the black cloth tunics worn by the Lindores monks back in 1494. This unique bottle shape is also in homage to the magnificent stone pillars which would have been found throughout the Abbey, the remains of which can still be found in the ruins today.
This batch was quite possibly our most anticipated release yet, with the Chapter 1 selling out across the UK in just a few days from its release date.
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Royal Salute 21 Year Old Lunar New Year 2025 (40% abv)
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Royal Salute is an exceptional blend of very rare whiskies matured for a minimum of 21 years at Strathisla Distillery, the oldest working Highland distillery in Scotland.
Rich, full-bodied, deep fruity flavours with a subtle smokiness. From the first taste of Royal Salute, aromas of sweet pears and citrus fruits come alive, balanced by a full aroma of autumn flowers. On the tongue, a sumptuous taste of sweet orange and marmalade bursts forth, bursting with fresh pears. The second taste delivers a rich blend of spice and hazelnut flavors that fill the mouth intensely, and then a finishing warmth from hints of smoke.
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Lindores Abbey The Casks of Lindores – Bourbon (49.4% abv)
$95.99We’re incredibly excited about this latest limited edition release, launched as part ‘The Casks of Lindores’ series, which has been created to showcase the award winning spirit of Lindores Abbey Distillery. This, the first release has been exclusively matured in ex-bourbon casks and bottled at 49.4% vol, which is a higher strength than the core single malt release at the distillery.
Tasting NotesLindores The Casks of Lindores – Bourbon Producer Notes
Colour: Pale Gold
Nose: Mellow fruity, red apples and pears combined with sweet vanilla, butterscotch and custard with citrus touches.
Palate: Vanilla mixed with orchard fruits like green cooking apples, citric pith with a hint of bitterness covered with oaky woody notes and spicy peppery touches.
Finish: Medium length lingering finish
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Glengoyne 25Yr Highland Single Malt (48% abv)
$714.99Elegant spice, treacle toffee, rich sherry oak – with an endlessly complex finish. Matured exclusively in hand-selected sherry casks for a character-building quarter-century. Made in the distillery’s traditional way, with the slowest distillation in Scotland and no peat used in the process.
Nose: Big notes of sherry-soaked fruit up front – raisins, figs and oranges. This is followed by wafts of toasted almonds and classic notes of old leather.
Palate: Vanilla and dark chocolate open up the palate. Sherry comes through yet again, but this time in the shape of rich, well spiced fruit cake. Hints of orange and oak round it off.
Finish: The finish lasts with notes of red fruits and cracked black pepper.
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$109.99Original price was: $109.99.$54.99Current price is: $54.99.A Rare Opportunity: Waterford Single Malt Irish Whiskies
🌟 Celebrate a Legacy with a Historical Collection 🌟
The story of the Waterford Distillery is one of vision, innovation, and a relentless pursuit of quality. Founded in 2014 by Mark Reynier, a pioneer in the whisky industry and former owner of the renowned Bruichladdich Distillery in Scotland, Waterford set out to revolutionize Irish whiskey by embracing the concept of terroir—the idea that a whiskey’s flavor is deeply influenced by the place where its ingredients are grown.
Located on Ireland’s picturesque southeast coast, in the historic city of Waterford, the distillery was housed in a state-of-the-art facility that had previously been a Guinness brewery. Mark Reynier transformed the site into one of the most advanced distilleries in the world, combining traditional craftsmanship with cutting-edge technology. Waterford’s mission was simple yet ambitious: to prove that the origin of the barley could create distinctive, farm-specific flavors in whiskey.
Despite its critical acclaim and groundbreaking approach, Waterford Distillery recently closed its doors, making its whiskies a rare and valuable part of Irish whiskey history.
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Waterford Single Farm Origin Lakefield 1.1
• Profile: Sourced from the Lakefield Farm, this expression reflects the farm’s unique terroir, with rich notes of honey-drizzled pears, warm spices, and toasted oak. Its smooth, layered finish makes it a delight for both seasoned enthusiasts and newcomers. -
Cadenhead’s Ardmore 13 Year Old Chairman’s Stock Cask Strength (54.6% abv)
$119.99With the last 3 years of maturation spent in a PX cask, this whisky from Ardmore is beautifully complex with notes of tobacco, raspberry jam, cardamom pods and honeycomb.
A substantial Victorian distillery, Ardmore has scale which is surprising given its gentle rural surroundings. It is also unusual due to the style of whisky it produces – a peated Highland malt.
Nose:
Cigar box, tobacco, subtle peat smoke, cayenne pepper.Flavour:
Raspberry jam, figs, fruit jelly.Finish:
Cardamom pods, honeycomb, crème brûlée.